{"success":true,"type":"rich","version":"1.0","cache_age":86400,"width":440,"height":500,"provider_name":"RiffReporter","provider_url":"https:\/\/www.riffreporter.de","safety":"nonadult","asset_type":"article","url":"https:\/\/www.riffreporter.de\/de\/wissen\/biotechnologie-gentechnik-landwirtschaft-klima-pflanzenzucht","category":"Wissen","author_name":"Sigrid M\u00e4rz","author_url":"https:\/\/www.riffreporter.de\/de\/autorinnen-und-autoren\/sigrid-maerz","title":"Gr\u00fcne Biotechnologie f\u00fcr die Landwirtschaft der Zukunft","summary":"Genom-Editierung geh\u00f6rt zur modernen Pflanzenforschung, hat aber einen schlechten Ruf. Warum das so ist, erz\u00e4hlt Pflanzenbiotechnologe Robert Hoffie.","publication_date":"31.01.2022","thumbnail_url":"https:\/\/riff.media\/images\/robert-hoffie-gewaechshaus.jpg?w=440&h=247&fit=crop-45-29&s=ce038d2e40cad1e3b47f1b7051e9550d","thumbnail_width":440,"thumbnail_height":247,"thumbnail_credit":null,"thumbnail_credit_url":null,"thumbnail_credit_note":null,"html":"